Vermont Maple Syrup
At Bragg Farm Maple Sugaring has been a family tradition for 8 generations. Maple Syrup is made by boiling the naturally sweet, watery sap of the sugar maple tree down to the consistency of 100% Pure Maple Syrup. Pure Maple Syrup contains no additives or preservatives. It does contain many health giving minerals and vitamins and is naturally delicious!
Try Maple Syrup on your pancakes, cereal, or ice cream. Pour some in the kids milk for a delicious treat. Use Maple Syrup on ham, squash, in baked beans and your favorite recipes.
At Bragg Farm be assured that your Maple Syrup has been carefully packaged according to strict Vermont standards and is the finest for your table!